RED HARD WHEAT
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USA OR BRAZIL RED HARD WHEAT GRAINS SPECIFICATIONS
TECHNICAL SPECIFICATIONS OF REQUIRED INCLUDING APPLICABLE STANDARDS
ORIGIN: USA / South America
1000 Kernel Weight: 30-32
Protein: 11%-13%
Moisture Content: 12% Max.
Damaged Kernels: 0,5% Max.
Foreign Material: 0,5% Max.
Imperfect Grains: 0,5% Max.
Wet Gluten: 26% Min.
Dry Gluten: 10% Min.
Dockage: 1-3% Max.
Radiation: Normal
Water Absorption: 76% Min.
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