DRIED WHEAT GRAIN GRADE “GOLDEN WHEAT”
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TECHNICAL SPECIFICATIONS OF REQUIRED INCLUDING APPLICABLE STANDARDS
Products: Wheat staples
Style: Dry
Colour: Brown – Cream White
Humidity: 13 % Max
Protein: 12% Min
Grain Impurity %: Not more than 10 %
Damage seeds by heat: Not higher than 1.5 %
Imperfect grains: 0.5 % Max.
Wet gluten: 26 % Min.
Water Absorption: 76 % Min.
Damage grains: 2% Max.
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